Front Of House Team Member

Front of House Staff are responsible for the following:

Cashiering main duties:

- Ring up and cashing out customers' orders

- Answering questions from customers

- Keeping up with the money that in the assigned drawer

- Keeping the immediate area tidy and professional

Service line duties:

- Traying/Bagging meals that come from the kitchen and ensure the orders are correct

- Bussing and maintaining the dining area

Floor duties:

- Bus tables

- Light washing of dishes

- Filling up sauces and other condiments

Job Types: Full-time, Part-time

Pay: $12.75 - $15.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Food provided

Restaurant type:

• Fast casual restaurant

Shift:

• Day shift

Weekly day range:

• Weekends as needed

Experience:

• Basic math: 6 years (Preferred)

Shift availability:

• Day Shift (Required)

Work Location: In person