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Form of workJoin Miguel's Family! Do you believe food is more than just a meal? At Miguel's, we're passionate about creating memorable experiences through delicious food and genuine hospitality.
We're searching for enthusiastic Team Members who share our Why:to share the love with everyone we serve. We're looking for someone who: Has a contagious smile & a passion for creating positive experiences. Excels at communication and building rapport with guests.
Thrives in a team environment and is always willing to help. Maintains a positive and can-do attitude. Has flexible availability, including nights and weekends (a plus!).
We offer: Great Compensation (DOE) Paid Time Off (PTO) & (PSL) Paid Sick Leave Low-Cost Insurance benefits (Medical, Dental, Vision Plans) Company Paid Life Insurance 401(k) Plan with up to 4% Company Match One Year Anniversary Day Free Employee shift meal Driver Position Summary: We are looking for a Monday-Friday driver to transportour burritos for the CNUSD program for our company. In this position, you willfollow prearranged routes to destinations or use maps and GPS to navigateroutes. Driver will drive the delivery vehicle to a location, unload and bringproduct into location.
Job Details: Work Hours:25 hours a week. Career Advancement/Career Plan:We promote heavily from within. Requirements High school diploma or equivalent (GED) is preferred.
Ability to speak and read English (second language is a plus). Ability to communicate effectively with external customers required. Valid driver's license and clean driving record Positive attitude and professional demeanor Ability to lift up to 30-80 pounds Additional Info Physical Demands and WorkEnvironment: The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform essentialfunctions. Physical demands: While performing the duties of this job, the employee is required to stand; walk; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl; talk or hear; taste or smell. The employee must occasionally lift and/ or move up to 50 pounds.
Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Work environment: While performing the duties of this job, the employee is exposed to whether conditions prevalent at the time. The noise level in the work environment is usually moderate and consistent with a restaurant environment
