Food Distribution Warehouse Lead

Under the direction of the Food Distribution Assistant Manager, the Food Distribution Supervisor is responsible for overseeing all aspects of warehouse operations and the performance of Food Packers.

DUTIES & RESPONSIBILITIES:

1. Oversee all aspects of warehouse operations.
2. Ensure employees are properly trained to perform their functions and operate equipment effectively.
3. Supervise and work closely with the Food Source Assistant Manager to control inventory, receipts and distribution of product.
4. Ensure Food Distribution warehouse operations and practices follow governmental and grant requirements.
5. Responsible for receiving and inspecting the quality and quantity of products.
6. Other duties asassigned.

QUALIFICATIONS:

1. High School Graduate/GED required.
2. Must be 18 years old or older.
3. Prior experience in Food Distribution/warehouse environment.
4. Experience in a management/supervisory role highly preferred.
5. Must possess and maintain a valid California Driver's License.
6. Ability to work with a diverse staff and a variety of volunteers.
7. Be able to manage multiple tasks and projects simultaneously.
8. Obtain a Food Handlers card and follow food safety protocols.
9. Have strong written, oral, and presentation skills.
10. Prior experience working with Tribal organization is preferred.
11. Must complete and pass pre-employment drug & alcohol screen.
12. Must complete and pass pre-employment background check.
13. Must be trustworthy and maintain confidentiality
14. Must possess and maintain a valid California Driver's License
15. Must be effective in time management and ability to multitask.
16. Must have the ability to work in a fast-paced, changing and challenging environment.