Fish Processor

Position: Fish Processor

Overview:

We are seeking an experienced commercial Fish Processor to join our team in the seafood industry at our Anchorage, AK facility. This is a full-time position. As a Processor, you will play a crucial role in ensuring the quality and safety of our food products. Experience and proficiency in filleting and trimming fish in a commercial setting is required. Other duties include preparing raw H&G salmon for cooking, i.e.: filleting, cutting, trimming, pin-boning, brining, racking fish.

Responsibilities:

- Fillet & process raw products according to company standards and procedures

- Follow food safety guidelines and maintain cleanliness

- Collaborate with team members to ensure efficient workflow

- Adhere to all health and safety regulations

Requirements:

- Knowledge of raw fish handling and preparation techniques. Must be able to fillet and trim salmon professionally.

- Ability to work in a fast-paced environment while maintaining attention to detail

- Strong communication skills and the ability to work well within a team

- Basic math skills for measuring ingredients and calculating quantities

- Flexibility to work various shifts, including weekends and holiday

-PPE and water/slip resistant footwear and rubber boots

-Must be physically strong and capable of lifting up to 50lbs, stooping, standing for an 8 hour shift

-Various operating machinery

Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as needed to meet the ongoing needs of the organization.

Job Type: Full-time

Benefits:

• Employee discount
• Health insurance
• Opportunities for advancement
• Paid time off

Schedule:

• 8 hour shift
• Monday to Friday
• Overtime

Ability to Relocate:

• Anchorage, AK 99518: Relocate before starting work (Required)

Work Location: In person