COMPENSATION:
- Hourly pay: $16 + tips
SCHEDULING:
- AM Weekend shifts only: Wednesday - Sunday
QUALIFICATIONS:
- Applicants must be full of energy and enthusiasm, with a passion for customer service
- Minimum 3 years server experience in a Fine Dining restaurant
- Wine & cocktail knowledge required
- Must be at least 21 years of age
- Must obtain a CA Food Handler's Card & all legally required certifications within 30 days of employment