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Form of workJob Description
Essential Function for F&B Supervisor:
- Adhere to hotel cooking standards to maintain a high quality of food and service on a consistent basis.
- Follow hotel standard recipes for all dishes to insure portion control and uniformity of quality and taste.
- Reviews in advance, all banquet function sheets as prepared by the Sales Office.
- Maintains security and safety in the kitchen.
- Makes suggestions to the Food and Beverage Manager concerning improvements in the kitchen which would enhance guest satisfaction and, at the same time, maintain payroll and food costs requirements.
- Ensure that the high standard of sanitation and cleanliness is maintained throughout the kitchen and dumpster area at all times.
- Assists the Food and Beverage Manager in taking the end-of-month inventories.
- Regular and predictable attendance is an essential function of the position.
- And all other duties as assigned.
How does the Hilton Garden Inn Seattle Airport stand out from the other hotels in the SeaTac area?Our team is small and reliable: Hilton Garden Inn SeaTac continues to be within the top 10% for Customer Satisfaction out of all Hilton Garden Inns in the United States and this is primarily due to our amazing team. This means that you will join a team that you know you can depend on, and we know that we can depend on you. Everyone from each department works together to make our guests happy, and to create a positive work environment. We carefully hand select all team members that have a "team" mentality. We share the weight of hard days together and we celebrate our successes together.
Our managers CARE. All managers have an open-door policy, and no issue is too small to bring up to your supervisor. We fully appreciate hard working individuals, and we show it by supporting you through the hospitality journey.
Our guests APPRECIATE US. We look for people who naturally like to be around people and love to succeed. We are passionate about being the best hotel in SeaTac, and we push for out-of-the-box thinking when it comes to finding new ways to take care of our guests.
What We Can Provide You:
- hospitality and hands on training
- supportive peers and supervisors
- positive work culture
- immediate benefits for hotel discounts, and more
What Are We Looking For?
- a can-do personality. Personable and professional
- multi-tasking in a fast-paced environment
- flexibility and reliability
- great customer service skills
Part Time Employee Benefits Offered:
- Holiday Pay when working (6 major holidays)
- Standard Sick Leave pay per Washington state.
- Room Discounts with any Hilton Brand hotel
- Food Discounts when traveling
- Meal Discounts when working
- Complimentary Parking
- Referral Program
Full Time Employee Benefits Offered:
- Comprehensive Health, Vision and Dental Plans
- Employees are able to enroll in a 401k plan pending 6 months of employment.
- Holiday Pay when working (6 major holidays)
- Vacation available after 90 days of employment
- Standard Sick Leave pay per Washington state.
- Room Discounts with any Hilton Brand hotel
- Food Discounts when traveling
- Meal Discounts when working
- Complimentary Parking
- Referral Program
