Electrical Maintenance Technician (Ft)

• Is available to assist shift production supervisors in the event of equipment malfunctions, electrical or mechanical.
• Communicate issues to shift production supervisors about potential and real equipment issues in such a way that breakdowns or disruptions can be avoided.
• Troubleshoots equipment or area issues promptly and is part of the solution and remedy.
• Follows guidelines for preventative maintenance of production or mechanical equipment.
• Communicate daily to the maintenance team regarding any issues during work shift
• Effectively completes work orders that are assigned promptly.
• Request parts needed for PM or WO and follow up on them.
• Properly document work performed on logs, reports, and/or worksheets.
• Maintains maintenance tools in good working condition and stores them properly when not in use.
• Maintains work area safely and cleanly.
• Performs special projects as assigned.
• Perform other duties as assigned by any lead, supervisor, manager or other leader

• A high school diploma or GED is preferred.
• English literacy, elementary level; strong mechanical and electrical aptitude; strong troubleshooting aptitude.
• 2-3 years of mechanic experience in a food manufacturing plant, electrical exp, preferred.
• GMP/HACCP Certification (in-house), sit-down & stand-up forklift certified, boom/scissor lift certified.

We work directly with our clients to help them find highly qualified candidates with in the manufacturing industry. Our process is quick and easy, we interview you and discuss the company any opportunity and if it seems like a fit we move forward with a onsite interview. We only deal with direct hire positions.