Dunkin Donuts Team Members

As a Dunkin' Team Member with Tasty D'Lites, you’ll be responsible for delivering great and friendly guest experiences. You’ll prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast-paced environment. You’ll work as part of a team to meet our Guests’ needs and give them a reason to come back.

Tasty Restaurant Group Mission Statement:

• Love and serve the customer, help and support each other.

Hiring Location:

• St. Albans Dunkin' Drive Thru

Hiring ALL SHIFTS

• Opening Shifts: 3 AM - 10 AM or 4 AM - 12 PM
• Mid-Shifts: 7 AM - 3 PM or 8 AM - 4 PM
• Closing Shifts: 2 PM - 10 PM or 3 PM - 10PM
• Weekend Shifts: Open Availability

Responsibilities Include:

• Work in a Team Environment
• Maintain Operational Excellence
• Drive Profitability

Skills/Qualifications:

• Fluent in English
• Basic computer skills
• Capable of counting money and making change
• Able to operate restaurant equipment (minimum age requirements may apply)

Competencies:

• Guest Focus
• Passion for Results
• Problem Solving and Decision Making
• Honesty and Integrity

What you get:

• Flexible Schedule
• Cash tips
• Opportunity to grow with the company
• Work with a great team
• FREE Coffee & Donuts

If this sounds like a good fit, TEXT Tastydelites to 85000 to apply!

You are applying for work with a franchisee of Dunkin’ Donuts, not Dunkin’ Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Job Types: Full-time, Part-time

Pay: $13.67 - $15.00 per hour

Expected hours: 10 – 45 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Disability insurance
• Employee discount
• Flexible schedule
• Food provided
• Health insurance
• Paid sick time
• Paid time off
• Paid training
• Referral program
• Tuition reimbursement
• Vision insurance

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• No weekends
• Rotating weekends
• Weekends as needed
• Weekends only

Work Location: In person