Dunkin Donuts Restaurant Manager/ Shift Leaders

Job Summary:
If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Restaurant Manager for a Dunkin’ Donuts franchisee is a great career choice.
Our team is committed to making our guests’ day by serving them with a great product, a smile, and heck, maybe even a joke or two. Everyone on our team, from our franchisee to our manager to our crewmember, we work together and take pride in doing a good job. If you are ready to roll up your sleeves and lead a winning team, this is the right opportunity for you. COME AND JOIN OUR TEAM!!

Job Type: Full Time

Salary: (Up to $75,000 plus bonus) / Yearly for fully TRAINED Dunkin employee

Responsibilities Include:
Profitability
Drive sales through effective execution of restaurant standards and marketing initiatives.
Delegate and lead processes to control labor costs, food costs and cash.
Ensure the safety and security of team and guests through a focus on preventative maintenance and cleanliness.
Analyze restaurant environment and business results to identify opportunities and action plan with their team
to set and achieve goals.
Operations Excellence for Guest Satisfaction
Hold guests as highest priority and role models exceptional guest service.
Lead by example and promote an environment where there is a sense of urgency to satisfy guests.
Ensure Brand standards and systems are executed.
Engage and empower team to develop solutions that drive business results.
Team Environment
Promote a team environment by fostering respect, providing coaching and feedback, recognizing achievements,
resolving employee concerns and communicating effectively.
Hire, train and develop the right people and plan staffing levels to meet guest and business needs.
Continuously learn while passing on knowledge and skills to help others develop and grow.
Hold themselves and team accountable for responsibilities and results.
This Dunkin'/Baskin restaurant is independently owned and operated under a franchise granted by DD Franchising LLC and BR Franchising LLC.

You are applying for work with a franchisee of Dunkin'/Baskin not Dunkin' Brands, Inc., Dunkin'/Baskin or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Work Remotely

• No

Job Type: Full-time

Pay: $30,000.00 - $50,000.00 per year

Benefits:

• Employee discount
• Flexible schedule
• Paid time off
• Paid training

Restaurant type:

• Coffee shop

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Experience:

• Restaurant: 2 years (Required)

Work Location: In person