- Load and unload dishwashing machines
- Hand wash dishes, pots, and pans as needed
- Clean and sanitize kitchen equipment
- Sweep and mop floors in kitchen and dishwashing areas
- Ensure that all trash is disposed of properly
- Assist with food preparation and other kitchen tasks as needed
- Prior experience as a dishwasher is preferred, but not required
- Must be at least 16 years old
- Ability to work in a fast-paced environment
- Good communication skills and the ability to work well in a team
- Ability to stand for long periods of time and lift heavy objects
- Must be able to work weekends and holidays
Compensation
- Starting pay is $16/ hour
- Team Member Perks include Season Pass, resort discounts and access to other Boyne Resorts amenities.