We are currently looking for someone to fill a very specific schedule:
Tuesday 5pm-10pm; Friday 4pm-11:30pm; Saturday 12pm-11:30pm; Sunday 1pm-10pm
Job Summary:
We are seeking a reliable and hardworking Dishwasher to join our team. As a Dishwasher, you will be responsible for maintaining cleanliness and sanitation standards in our kitchen. Your role is crucial in ensuring a smooth and efficient operation of our restaurant.
Duties:
- Clean dishes, utensils, and cooking equipment using the dishwasher or by hand
- Ensure all dishes are properly sanitized and stored
- Maintain cleanliness of work areas, including sweeping and mopping floors
- Empty trash bins and dispose of waste properly
- Follow all safety and sanitation procedures to maintain a clean and safe working environment
Experience:
- Previous experience in a similar role within the food service industry is preferred
- Knowledge of basic food handling and safety guidelines
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail to ensure cleanliness standards are met
- Ability to work well within a team and take direction from supervisors
Skills:
- Familiarity with restaurant operations is beneficial
- Ability to maintain cleanliness standards in a high-volume setting
- Willingness to help out in other areas of the kitchen as needed
If you are looking for an opportunity to contribute to a dynamic team in the hospitality industry, we encourage you to apply for the position of Dishwasher. We offer competitive pay rates and opportunities for growth within our organization.
Job Type: Part-time
Pay: $17.00 - $18.00 per hour
Expected hours: 20 – 32 per week
Benefits:
- Employee discount
- Referral program
Shift:
- 10 hour shift
- 12 hour shift
- Day shift
- Evening shift
Weekly day range:
- Every weekend
Work Location: In person