Dishwasher

```Duties```

- Wash dishes, glassware, flatware, pots, or pans by hand

- Place clean dishes, utensils, or cooking equipment in storage areas

- Sort and remove trash, placing it in designated pickup areas

- Sweep or scrub floors

- Clean food preparation areas, facilities, or equipment

- Assist with food preparation when needed

- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition

```Qualifications```

- Knowledge of proper sanitation and safety procedures

- Ability to work in a fast-paced environment

- Strong attention to detail and organizational skills

- Ability to work well in a team setting

Skills:

- Bussing

- Restaurant

- Hotel

- Catering

- Food preparation

- Clean

- Banquet

- Kitchen

- Help

- Hospitality

Job Type: Part-time

Pay: $15.00 - $16.00 per hour

Benefits:

• Employee discount

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Work Location: In person