Dishwasher

Responsibilities:
- Wash dishes, glassware, flatware, pots, and pans using industrial dishwashing equipment
- Ensure all dishes and utensils are thoroughly cleaned and sanitized
- Maintain cleanliness of kitchen work areas, including sweeping and mopping floors
- Empty trash bins and maintain proper waste disposal procedures
- Follow all safety and sanitation guidelines to ensure a safe working environment
- Collaborate with the kitchen staff to ensure efficient workflow
- Perform other duties as assigned by the supervisor

Requirements:
- Previous experience in a similar role is preferred but not required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to maintain cleanliness standards
- Ability to work well as part of a team and communicate effectively with colleagues
- Flexibility to work evenings, weekends, and holidays as required
- Physical stamina to stand for long periods of time and lift heavy objects when necessary

Job Types: Full-time, Part-time

Pay: $19.44 - $23.01 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 10 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Eugene, OR 97401: Relocate before starting work (Required)

Work Location: In person