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Company

Gecko HospitalitySee more

addressAddressWaikoloa, HI
type Form of workFull-Time
CategoryEducation/Training

Job description

Job Description

Director of Culinary Operations

Upscale Casual - Multi-Venue Restaurant Group

Our company is in search of a professional, customer-centric, organized Director of Culinary Operations who shares our commitment to outstanding food quality and service excellence. We employ hospitality professionals who are competitive, expect to win and can build sales. Dont miss this fresh, exciting, and rewarding career opportunity as our Director of Culinary Operations in Waikoloa, HI.

Title of Position: Director of Culinary Operations $175,000 to $200,000


Job Description: Making certain all budget and financial projections are achieved, recruiting, and retaining top quality management candidates, developing continuous training and development systems to enhance staff performance and delivery of customer service and ensure that appropriate staffing levels are achieved are some of the things we want our Director of Culinary Operations to oversee. The Director of Culinary Operations will also supervise procedures for the control of cash, property, product, and equipment and conduct audits to guarantee compliance with labor and safety regulations. The Director of Culinary Operations will act as a liaison between corporate and local restaurants making certain all restaurants preserve the standards of operation established by the corporate office.

Benefits:

  • Competitive Compensation
  • Insurance Benefits
  • Paid Time Off
  • Thorough and Ongoing Training
  • And Many More!


Qualifications:

  • The Director of Culinary Operations must have proven performance in growing sales, training and developing employees and controlling costs
  • The Director of Culinary Operations must have a minimum of 3 years Multi-Unit Management experience
  • A solid track record in achieving financial results is a must for the Director of Culinary Operations
  • The Director of Culinary Operations must be extremely guest oriented with the highest degree of honesty and integrity
  • The Director of Culinary Operations must have excellent organizational, planning, communication and inter-personal skills

Apply Now Director of Culinary Operations located in Waikoloa, HI.



Refer code: 2293305. Gecko Hospitality - The previous day - 2023-02-01 23:25

Gecko Hospitality

Waikoloa, HI
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