Crumbl Algonquin - Baker

Looking for a SWEET job?

We are looking for friendly, hardworking, and energetic people to join our crew! Must be at least 16 years old to apply. Open Monday - Saturday. Closed Sundays.

Why you should apply to Crumbl:

• On-the-job training
• Competitive pay
• Flexible hours
• Cookie sampling
• Sundays off

Looking to staff bakers for all shifts. The earliest shift starts at 5am and the latest shift ends at 10:30pm (M-Th) and11:00pm (Fri., Sat.).

College students, entry level seekers, stay-at-home parents and pastry & cafe enthusiasts are encouraged to apply!

Baker – Job Description:

• Read, understand and follow Crumbl recipes
• Measure and combine ingredients using mixers (age 18+), ovens, and other equipment to make cookies, frostings, fillings and toppings
• Decorate and display finished products
• Ensure finished goods meet food safety and quality standards
• Greet customers, answer questions, make recommendations, accept orders and payment, and provide exceptional customer service
• Keep records relating to deliveries, inventory, and production levels
• Take customer information and ensuring that deliveries are accurate and timely
• Clean and restock workstations, and ensure all equipment is sanitized according to food safety standards

Baker – Requirements:

• Valid driver's license
• Available to work at least three (3) shifts per week
• Available to work at least two (2) Saturdays shifts per month
• Effective communication, time and resource management, and planning skills
• Attention to detail, especially when performing quality inspections on ingredients and products
• Basic math and computer skills
• Willingness to work independently or with other team members to solve problems, fulfill orders, and create excellent baked goods
• Flexibility to work around customer demands, including early morning, midday and/or evening, weekends, and holiday availability
• Ability to work in a warm, fast-paced environment
• Ability to be on your feet for entirety of shift
• Stand, walk, bend, use hands and appliances, and lift heavy items for extended periods

Schedule:

• Morning shift
• Midday shift
• Evening shift
• Weekend availability (required)

Job Type: Part-time

Pay: From $15.00 per hour

Expected hours: 10 – 20 per week

Benefits:

• Employee discount
• Flexible schedule
• Opportunities for advancement
• Store discount

Compensation package:

• Hourly pay
• Tips

Restaurant type:

• Bakery

Schedule:

• Monday to Friday
• Weekends as needed

Application Question(s):

• Are you available to work Fridays and Saturdays, including evenings?
• Are you at least 16 years old?
• We require all employees to be available to work two Saturday shifts per month. One of those shifts must be a closing shift. Can you meet this requirement?

Education:

• High school or equivalent (Preferred)

Experience:

• Customer service: 1 year (Preferred)

License/Certification:

• Food Handler Certification (Preferred)
• Driver's License (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person