A Crew Member, or Restaurant Crew Member, is responsible for assisting a team of restaurant staff in preparing orders and interacting with customers. Their duties include greeting customers and inputting their order requests into a computer system, working as part of an assembly line to cook and package orders and maintaining a clean workspace by sanitizing surfaces before, during and after shifts.
Crew Member duties and responsibilities
A Crew Member is generally the first point of contact for guests and completes a variety of duties, including the following:
- Serving customers in a timely manner
- Assisting in the training of new Crew Members
- Working within a team setting to meet sales goals during a shift
- Following the company’s security and safety procedures
- Arriving for the start of their shift on time and staying until all duties are complete
Job Types: Full-time, Part-time
Pay: From $19.50 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid training
Restaurant type:
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Relocate:
- LaGuardia Airport, NY 11371: Relocate before starting work (Required)
Work Location: In person