Cook/Cashier

• productsOpen interviews February 28th 4pm - 7pm

What we’re looking for:

• Seeking applicants able to work days, weekends, and nights.
• Friendly and professional demeanor
• Comfortable working with a team in a fast-paced kitchen environment
• Ability to display excellent communication skills
• Must be able to work weekends and holidays
• Please note that in order to apply for a position at Jt's Grill, you must be at least 17 years old.

Responsibilities:

• Prepare menu items following recipe guidelines
• meet restaurant cleaning standards
• Monitor product freshness and rotate products based on a schedule created by the Kitchen Manager

Why join our team?

• We are a family-owned business and consider our team members part of our family
• We encourage team members to have fun while they work
• We work together as a team and succeed as a team

Be sure to follow us on Facebook, Instagram, Twitter, and LinkedIn to be informed of the dates for our upcoming hiring events.

Job Types: Full-time, Part-time, Seasonal

Pay: $12.00 - $13.50 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Experience level:

• No experience needed
• Under 1 year

Restaurant type:

• Casual dining restaurant
• Quick service & fast food restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Rotating weekends
• Weekends as needed
• Weekends only

People with a criminal record are encouraged to apply

Experience:

• Restaurant experience: 1 year (Preferred)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)
• Overnight Shift (Preferred)

Work Location: In person