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Company

Patty O'sSee more

addressAddressWashington, VA
type Form of workFull-Time
CategoryHealthcare

Job description

Job Description

We are excited to present to you a once in a lifetime opportunity to join the opening team for Chef Patrick O’Connell’s second restaurant since opening the iconic The Inn at Little Washington nearly 45 years ago. Be a part of history in the making as we set out to bring exceptional cuisine and service, with the warmth and comfort of southern hospitality. If you possess an unquenchable thirst to hone your culinary craft and an unbridled passion for hospitality, we welcome you to be a member of our acclaimed and ever-expanding family.

SUMMARY

AM & PM Shifts Available
The CDP position is responsible for daily prep and execution of service on their assigned station within Patty O’s Café & Bakery, also “The Café”. We offer 3 levels as a CDP, entry level being a CDP 3 graduating up to a CDP 1, which is an experienced, lead cook position. A CDP 3 is expected to work under the guidance of a CDP 1 or 2 and, follow all the procedures and tasks given by the lead cook on the station. A CDP 1 must posess exemplary culinary skills and be able to lead and maintain pace of service while on the line. This position requires an overall understanding of timelines, product needs, flavor combinations, and the expectations for each dish from their station as directed during prep and service. All CDPs are expected to have basic fundamental skills and be able to work quickly and efficiently with other team members in a focused and organized manner.

ESSENTIAL FUNCTIONS

  1. Daily mise-en-place production and execution of plating dishes from assigned station for service.
  2. General cleaning and sanitation duties as directed by culinary management, as well as lead cooks.
  3. Properly set up scheduled station for service on time.
  4. Responsible for any project delegated to station by CDP1 or CDP2 as needed for service.
  5. Daily analysis of station and product to ensure all standards and quality issues are met.
  6. Accurately follow and execute recipes for assigned station.
  7. Proper and thorough break down, or hand over, of station at the end of shift.


**The Inn at Little Washington is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws**

If you are posting for visibility:

Why join our team:

We offer:

  • Health, vision and dental insurance (full time employees)
  • Paid time off (Full time employees)
  • 401(k) retirement plan with match
  • On-the-job training
  • Employee education allowance
  • Advancement potential
  • Flexible schedules
  • Employee appreciation events
  • Complimentary uniforms
  • Delicious “family” meals daily prepared by the chefs
  • Referral bonuses
  • Competitive pay

www.theinnatlittlewashington.com

More detail about Patty O's part of The Inn at Little Washington and Patty O's, please visit https://culinaryagents.com/entities/331864-patty-os
Refer code: 2168483. Patty O's - The previous day - 2023-01-26 15:05

Patty O's

Washington, VA
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