Cashier/Cook

Job Overview: We are seeking a skilled and passionate individual to join our team as a . As a , you will play a crucial role in assisting with food preparation and ensuring the smooth operation of our restaurant kitchen. If you have a love for the culinary arts and enjoy working in a fast-paced environment, we encourage you to apply. Responsibilities: - Assist with food preparation, including chopping, slicing, and dicing ingredients - Support the kitchen team in meal preparation and cooking - Maintain cleanliness and organization of the kitchen area - Follow proper food handling and safety procedures - Collaborate with other team members to ensure efficient workflow - Adhere to all company policies and regulations Requirements: - Previous experience in the food industry or culinary field is preferred - Knowledge of basic food preparation techniques and kitchen equipment - Ability to work in a fast-paced environment while maintaining attention to detail - Strong communication skills and the ability to work well within a team - Flexibility to work various shifts, including weekends and holidays - Physical stamina to stand for long periods of time and lift heavy objects - Must be at least 18 years old Skills: - Food preparation - Restaurant experience - Kitchen assistance - Meal preparation - Cooking skills - Knowledge of the food industry - Culinary expertise - Dietary aide experience - Knife skills Join our dynamic team and contribute to creating exceptional dining experiences for our customers. Apply today as a and take your culinary career to new heights.

Job Types: Full-time, Part-time

Pay: $15.00 - $18.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Experience level:

• No experience needed

Restaurant type:

• Quick service & fast food restaurant

Shift:

• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person