Cashier/Bakery Associate

Job Summary: Join the Donuts and Coffee team as a cashier and help us create delightful moments for our customers. Whether you're an experienced cashier or just starting, we welcome your enthusiasm and dedication. As a cashier, you'll play a key role in delivering exceptional service and contributing to the success of our donut shop.

Responsibilities:

• Extend a warm welcome to customers and provide friendly assistance throughout their visit.
• Accurately record customer orders and process transactions, including cash and card payments.
• Maintain the checkout area in an organized and inviting manner.
• Address customer queries regarding menu items, prices, and ongoing promotions.
• Assist with restocking shelves and display cases with fresh donuts and related products.
• Collaborate with kitchen staff to ensure prompt and accurate order fulfillment.
• Notify management when inventory needs replenishing.
• Follow food safety and sanitation guidelines to maintain a clean environment.
• Contribute to opening and closing tasks to ensure smooth operations.
• Cultivate a positive and welcoming atmosphere for both customers and team members.

Qualifications:

• Previous cashier or customer service experience is a plus, but we're happy to provide training.
• Basic math skills for accurate transaction handling.
• Effective and friendly communication abilities.
• Attention to detail, particularly during busy periods.
• Willingness to learn and apply food safety and hygiene practices.
• Flexible availability from 5 am to 12 pm, including weekends and holidays.
• Dependable and punctual.

Compensation: We value experience and dedication. For experienced cashiers, your compensation will reflect your skills. Additionally, after 6 months of employment, you'll be eligible for consideration for a raise based on your performance and contributions.

At Donuts and Coffee, we celebrate diversity and welcome applications from individuals of all backgrounds.

Job Types: Full-time, Part-time

Pay: $13.65 - $14.80 per hour

Expected hours: 30 – 40 per week

Restaurant type:

• Quick service & fast food restaurant

Shift:

• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday

Experience:

• Food handling: 1 year (Preferred)

Work Location: In person