Are you an experienced, talented Line Cook with an excitement for culinary adventures?
We are looking for a passionate Line Cook to become a part of our team. Line Cook duties will consist of assisting the executive, head, and sous chef with their daily tasks.
Competitive pay, PTO, benefits, meals, and a fun work environment will meet you at our Bellingham location.
Join us and help deliver our delicious recipes and provide extraordinary dining experiences that keeps our guests coming back for more!
Experience in sauté, pizza, pantry, prep, grill, and/or dish a plus!
Pay is based upon experience.
Please NO phone calls.
Respond to this ad or come into the restaurant to drop off a resume.
Job Types: Full-time, Part-time
Pay: $18.00 - $21.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid time off
- Paid training
Experience level:
- 1 year
Restaurant type:
- Casual dining restaurant
- Fine dining restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
Experience:
- Cooking: 1 year (Preferred)
License/Certification:
- Food Handler Certification (Preferred)
Work Location: In person