Address
Form of work
SalaryJOB DUTIES AND RESPONSIBILITIES:
- Responsible to take orders from patrons, ring in orders, prepare drinks correctly and return these orders in a timely manner
- Ability to authorize and issue complimentary services to patrons in accordance with the approved Complimentary Matrix which is part of internal control section 465a.7
- Responsible for following all cashiering policy and procedures particularly with accuracy and safeguarding of funds, i.e. cash, comps, credit cards, etc.
- Responsible for, but not limited to, the following: stock bar items, fill ice bins, replace bottles on Berg System, replenish juice used at bars
- Maintain all areas clean including bar mats and coolers, empty garbage, and mop floors
- Ensures the proper service of alcohol by following the current laws of the state and the policies of the company
- Ability to add, subtract, multiply and divide with/or without the aid of a calculating device
- Any other assigned duties and responsibilities
Employees in this position may be assigned to work in other Food & Beverage positions that require the same type of license.
DETAILED DESCRIPTION OF EXPERIENCE OR EDUCATIONAL REQUIREMENTS:
- High school diploma or GED equivalent
- Six months’ experience in cocktail service, bartending or bar back
- Must be able to receive and maintain all required certification
- Must complete all required company training
GAMBLING PROBLEM? CALL 1-800-GAMBLER (1-800-426-2537)
