Barista/Cashier

We are looking to make a new addition to our team! This job includes a range of responsibilities including setting up display case and serving customers, making and preparing panini sandwiches and their ingredients, and preparing various recipes. Typical shift will be from 7am-3pm, Monday through Friday. We are looking for someone with a bubbly outgoing personality, that enjoys service, and getting to know regular customers!

Responsibilities:
- Assist with food preparation and baking tasks in the bakery
- Ensure all work areas are clean and sanitized according to food safety standards
- Follow recipes and measurements accurately, including basic math calculations
- Handle cash transactions using the point-of-sale (POS) system
- Provide excellent customer service by assisting customers with their bakery needs
- Maintain a clean and organized bakery display area
- Assist with inventory management, including restocking shelves and rotating products
- Adhere to all food handling and safety guidelines

Requirements:
- Previous experience in the food industry is preferred but not required
- Basic math skills for measuring ingredients and handling cash transactions
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent customer service skills and ability to interact with customers in a friendly manner
- Ability to stand for long periods of time and lift up to 50 pounds
- Flexibility to work weekends, holidays, and early mornings as needed

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor.

Job Type: Full-time

Pay: $11.00 - $13.00 per hour

Expected hours: 30 – 40 per week

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Restaurant type:

• Bakery
• Coffee shop

Shift:

• 8 hour shift
• Morning shift

Weekly day range:

• Monday to Friday

Application Question(s):

• What is the best contact phone number for you?

Experience:

• customer service: 1 year (Required)
• Barista: 1 year (Required)

License/Certification:

• Food Handler Certification (Required)

Work Location: In person