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Form of workJob Description
Colossus Bread in Long Beach, CA is looking for an experienced baker experienced with croissant lamination/ viennoiserie and croissant shaping to join bakery team.
We are currently located on 4716 2nd Street in Long Beach, but will be moving our production to a new facility in Anaheim this May.
Benefits
- Competitive wage
- Weekly Loaf
- Health Care and Dental (50% employer contribution)
- Generous discounts
- free early access to your pay through Homebase.
Responsibilities
- Tempering and monitoring temperature of butter and dough
- Lamination of croissant pastry with speed and accuracy
- Ability to accurately cut croissant shapes for production
- Responsible for meeting deadlines, monitoring inventory
- Must be able to work well with other bakers and managers, ability to accept feedback and self-reflect on work and production methods is a must.
Qualifications
Good organizational skills
Must be able to adhere to health and safety regulations
Minimum 2 years of experience in high volume production baking
Ability to understand baker's math and calculate recipe conversions
Advanced knowledge and technique of croissant pastries with regards to production, handling, shaping, baking
Ability to work unsupervised with no quality decline
Available shifts and compensation: We have available shifts all days of the week. Compensation is $22.00 - $23.00/hour.
About Colossus Bread: Colossus Bread in San Pedro, CA is looking for an individual to join our 12 person strong team. We are located on 2311 Alma St.. Our ideal candidate is a self-starter, motivated, and hard-working. Learn more about us at www.colossusbread.com.
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