Address
Form of work
SalaryBread Baker, Commissary, and/or Cook for Energetic and Fun Catering Concept
Apple Spice - Columbia South Carolina
CALLING ALL KITCHEN SAVVY COOKS: ARE YOU INTO FRESH BREAD AND A FUN ATMOSPHERE?
Here’s a Delicious Opportunity to be Part of the Fastest Growing Trend in Food. Nights, Weekends & Holidays Off.
Looking to show off your culinary expertise in a new way? Apple Spice is an innovative, zesty take on the traditional restaurant, focusing solely on catering and box lunch delivery to businesses. With a clean, new kitchen, a stellar food production system, and “team first” mentality - this is the perfect opportunity for the right candidate. It doesn’t get much yummier than us!
- Job Type: Baker, Line Cook, Commissary Prep (ie. Deli, Sandwich, Salads, Catering)
- Hours: 3:00 am - 11:00am approximately, Monday-Friday. No Nights, Weekends, or Holidays.
- Required Experience: Baking bread from scratch.
- Office Location: Columbia SC - 1240 1st Street South, Suite D, 29209
Apple Spice is Growing … and So Will You! Over 50 Locations Nationwide.
The best job I've ever had! The food is wonderful ... and I love being able to take pride in what I’m making... Orders change from day to day so it never feels repetitive. - Current Employee, Baker, Chattanooga, TN
TOP OF THE FOOD CHAIN
With the best ingredients and outstanding service, Apple Spice is a leader in corporate catering - a forward-thinking concept in the food industry. There’s a reason why our reputation is unparalleled and our employees are top-notch. Simply put, people who love food love working with us! By joining our team, you’ll:
- Work in a Spacious, Clean Environment with New Equipment
- Be Part of an Amazing, Hard-Working Team (We’re Known for Our Culture!)
- Enjoy a Set Schedule with Nights, Weekends and Holidays Off
At Apple Spice, you’ll find a home that’s different than a traditional restaurant. For starters, we’re a 100% delivery service. That means no dine-in option for customers, and a unique work space for you - one that’s focused on productivity, just as much as delectable treats and eats. It’s a fresh idea that’s growing quickly, with us leading the charge.
KEEN IN THE KITCHEN. DILIGENT IN THE DELI.
Do you take pride in being part of a well olive-oiled machine? Want to pair your expertise in efficiency with your passion for food? If so, we are looking for you!
Our best cooks and bakers understand the beauty that goes into building a dynamic kitchen. It’s a dance that - when done right - results in exquisite teamwork and consistently delicious sandwiches, salads, and more. You’ll bake fresh bread daily, as well as prepare food for catering and the deli. Thrivers in this position are responsible multi-taskers who require little supervision, and are always ready to “rise” to the occasion.
Keys for Success in this Role: Self-Starter; Systematic; Passion for Food; Hard Working; Pride in Quality and Consistency; Works Well in a Team; Reliable; Multi-Tasking; Positivity; Good math skills; Keep clean working environment
Tags: Cok, Baker, Production Cook, Line Cook, Prep Cook, Deli Counter, Pantry Cook, Commissary, Bread Baker, Catering Cook
Job Type: Part-Time to Full-Time
Typical end time:
- 11AM
Typical start time:
- 3AM
Work Remotely
- No
Job Type: Part-time
Pay: $13.00 - $19.00 per hour
Benefits:
- Flexible schedule
Compensation package:
- Tips
Schedule:
- 8 hour shift
- Monday to Friday
Experience:
- bread baking: 3 years (Required)
- Culinary Experience: 3 years (Required)
Work Location: In person
