Back Server

New restaurant by acclaimed 3 Michelin starred Chef opening soon. Looking for positive minded hospitality professionals at the top of their game. Back Server is a role that focuses on general maintenance of the dining room, tablescape, and general service of food and beverage- including coffee and tea service, as a front-of-house support role. Back Servers are responsible for maintaining server stations as clean and well-stocked areas, polishing and supplying silverware, and providing general support for guests’ needs as they arise. We are committed to creating a work environment that is constructive, enjoyable and collaborative. Guests dining with us can expect a unique, bustling atmosphere with a chef driven approach to elevated dining.

RESPONSIBILITIES, SKILLS, & REQUIREMENTS

• Support service team with ongoing table and floor maintenance, including, but
• not limited to: water service, clearing and cleaning tables and resetting tables
• with proper tableware.
• Take the lead in maintenance of all wares required for service
• Stocking and maintenance of server stations
• Maintenance of coffee station
• Receive instruction from multiple sources and prioritize tasks effectively.
• Support team members in the completion of their duties to ensure satisfaction of all guests before, during, and after service.
• Have ability to recite basic menu knowledge and run food to tables if needed.
• Stocking, organizing and preparing service related items.
• Other general maintenance and food service tasks as assigned

Skills & Requirements

• Minimum 1 year of restaurant experience in an elevated environment.
• Must possess exceptional work ethic, attention to detail, and organizational skills.
• Receptive to constructive criticism and performance feedback.
• Ability to demonstrate quick thinking and adaptability in a constantly changing
• environment.

Physical Demands

• The physical demands for this position are seeing, hearing, speaking, reaching,
• lifting up to 50 pounds, sitting, standing, for 5 to 10 hours, bending, and moving
• intermittently during working hours. These physical requirements may be
• accomplished with or without reasonable accommodations.

Benefits

• Enrollment in Company-contributed health coverage plan
• Accrued Paid Time Off
• Team member discounts

Qualifications

• Previous experience in a Back Server or other comparable position, preferably in
• a fine dining restaurant
• Exceptional interpersonal and communication skills
• Ability to handle a fast-paced environment with grace and professionalism
• Strong organizational skills and multitasking abilities
• Knowledge of reservation systems and basic computer skills
• Flexibility to work evenings, weekends, and holidays

Job Types: Full-time, Part-time

Pay: $16.78 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Food provided
• Health insurance
• Paid sick time
• Paid time off
• Paid training
• Vision insurance

Restaurant type:

• Fine dining restaurant

Shift:

• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

People with a criminal record are encouraged to apply

Experience:

• Fine Dining: 2 years (Required)

Ability to Relocate:

• Los Angeles, CA 90036: Relocate before starting work (Required)

Work Location: In person