Responsibilities:
- Prepare pizza dough and toppings according to recipes and standards
- Cook and assemble pizzas in a timely and efficient manner
- Manage inventory and maintain a clean and organized kitchen
- Ensure food safety and sanitation standards are met at all times
- Collaborate with front-of-house staff to ensure orders are prepared correctly and delivered promptly
- Prior experience in a kitchen environment
- Knowledge of basic cooking techniques and food safety standards
- Ability to work in a fast-paced environment and manage multiple tasks
- Strong communication and teamwork skills
- Competitive hourly pay
- Opportunities for advancement and career development
- Health and wellness benefits, including medical, dental, and vision insurance for full time employees
- Paid time off accrual
- Employee discounts on food and merchandise