Assistant Manager - Banquets

Cherokee Town & Country Club is looking to add a full-time, Assistant Manager - Banquets to our team in Atlanta, GA. Do you have a knack for providing superior experiences? Are you a people person who finds great satisfaction in exceeding expectations? Do you have previous experience in catering or banquet services and are looking for the right place to put down roots? If so, continue reading!

Our Assistant Manager - Banquets earns a competitive wage of $55,000 - $60,000 annually, based on experience. This role is eligible for competitive benefits including health, dental, and vision coverages with 401k and financial advisor options. We also offer free meals, free parking, employee golf available most Mondays, employee recognition opportunities, employee appreciation events, access to our scholarship fund, and a MARTA discount. If you are ready to take the next step in your career in catering/banquet services, apply today!

A DAY IN THE LIFE OF AN ASSISTANT MANAGER - BANQUETS

As our Assistant Manager - Banquets, you oversee the day-to-day operation and execution of events. With your superior organizational skills, you set up, execute, and manage a Banquet Event Order (BEO) in multiple rooms. Before guests arrive, you take a walk through all of the event rooms to ensure that everything is ready to go. As a team leader, you assist other banquet servers with the set-up and breakdown of tables, chairs, and banquet material as directed by the manager on duty.

You assist in hiring, training, and managing banquet employees on the proper service methods that adhere to the Cherokee Standard. Together with your team, you work hard to ensure positive guest experiences. You communicate with the kitchen staff and utilize your expert knowledge of our products to ensure that all food and beverage items are presented and served correctly. Your ability to spot and immediately correct any deficiencies in either the food, service, or event space allows you to provide excellent service to all members and guests.

QUALIFICATIONS

• Prior experience in catering or banquet services, Private Club experience preferred.
• 1-2 years of management or supervisor experience.
• Degree in Hospitality or similar profession preferred.
• Willing to work weekends, evenings, and holidays.
• Ability to work both private banquet and club events.

Are you tactful, courteous, professional, and patient? Is customer service important to you? Are you a team player? Do you have good judgment? Can you work with a sense of urgency? Are you attentive to detail? Are you an excellent leader who motivates others? Do you enjoy the fast-paced world of catering and events? If so, we want to meet you! Apply today!

ABOUT CHEROKEE TOWN & COUNTRY CLUB

Chartered in 1956, Cherokee Town and Country Club is recognized as one of America's premier private clubs. Our Town Club occupies the famed Grant Estate on West Paces Ferry Road in Buckhead, and our Country Club is located near the Chattahoochee River in Sandy Springs. The excellence of our facilities, combined with our commitment to the highest standards in dining and member services, has brought the club an extraordinary number of honors and awards throughout the years.

We are in the "happiness business" and believe in a positive "What can I do? How can I help?" attitude. We refer to our high expectations for our staff as the "Cherokee Standard". We value our employees for their hard work and dedication. Here at Cherokee Town & Country Club, we are proud of our top-notch working environment supported by a high-quality team management approach that includes competitive wages and awesome perks.