Assistant Manager

Assistant Manager

Do you enjoy working in a fast-paced (but fun!), clean, cook-to-order environment? Are you motivated by the opportunity to earn a weekly bonuses and tips? Then this is the job for you!

Our commitment to customer service, cleanliness & serving fresh, quality food is what really sets us apart from the rest. Above all else, our guests are the priority, we dictate their experience and they pay us to be here!

We love to keep it simple - the more you put in, the more you get out.

Benefits:

• Flexible schedules
• Room for advancement - we are always looking to promote from within.
• Bonus - one free meal per shift, plus tips! We accept credit cards tips so that's additional compensation for our team!
• BONUS** - We are CLOSED on Thanksgiving & Christmas.

Requirements:

• Positive, friendly, upbeat demeanor
• Proficiency for teamwork
• High sense of urgency
• High sense of integrity
• High standard of cleanliness
• Strong communication skills
• Enjoys working in a fast-paced environment
• Desire for personal and professional growth
• Restaurant experience is not mandatory, but a smile as well as a positive attitude are! Did we already mention that this job offers daily tips & a free meal every shift in addition to a very competitive starting wage?

In 1976, Rich and Krista Haws moved their young family to Farmington. As fate would have it, their associations led to the assemblage of 8 farms – leading to the master-planned development we see today. The original plan was to construct a working community farm within the planned mixed-use development to help keep the feeling of the “Farm” in Farmington. After developing the Farm, the Haws family made the decision to turn their efforts toward helping those individuals and families struggling with addiction. This desire to create hope and more meaningful lives led to the establishment of Red Barn Academy, a Serendipitous Encounter with Fortuousity (SEF) that you will hear more about…