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Form of work**Urgently hiring; STARTING WAGES UP TO $13.00+/HOUR - Based on availability and experience**
Essential duties may include, but are not limited to the following:
- Extend a warm and friendly greeting to all guests.
- Explain menu and answer product questions for all guests.
- Enter guests orders accurately into the POS system.
- Accepts payments from guest and makes change correctly.
- Operates the cash register and is responsible for cash receipts.
- Presents orders to guest, properly packaged and with all necessary accompaniment and utensils.
- Thanks all guest for their business.
- Generates additional sales by suggesting additional menu items to the guest.
- Responsible for verifying register at the beginning of the shift.
- Stocking adequate supplies of paper goods, condiment, beverages, etc. for serving the guest.
- Prepping drinks and assisting in prepping items such as sauces, salads, produce, etc.
- Responsible for cleaning all guest areas.
- Informs management when any front-of-house equipment needs service or inventory is needed.
- Removes trash from waste receptacles.
- Responsible for answering telephone and taking orders over the telephone.
Perks:
- Discounted meal
- Flex scheduling
- Management training program with fast-growing company
- Quarterly reviews
Position Requirements:
- Work 9-28 hours per week (Part-Time)
- Work 28 + (Full time)
- In-store training program completed
- Must be 16 or older
- Walking, standing or sitting for extended periods of time
- Lifting a minimum of 50 lbs. overhead
Job Types: Full-time, Part-time
Pay: $12.00 - $13.00 per hour
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Application Question(s):
- Are you 18 years of age or older?
Experience:
- Restaurant: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
