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SalaryJob Description: Responsible for all aspects of picking daily orders for accounts
Reporting Structure: This position reports to the Night Warehouse Supervisor and Assistant Warehouse Manager
Duties:
- Be able to read and understand order picking sheets
- Be able to use general warehouse equipment (hand jacks, power jacks and fork lifts)
- Have a general understanding of computer based inventory systems
- Know how to or be able to be trained to “build” pallets of product
- Have a general understanding of produce and produce quality
- Be able to communicate to supervisors on product quality and job duty understandings
- Work in an efficient and orderly manner suited to the business
- Work in a cold/refrigerated environment
- Know the policy of “FIFO” First In First Out product system
- Understand how to stage orders for the loaders to be able to load trucks in an orderly way
- Be able to communicate to the supervisor/manager in charge to ensure that the orders are being picked in the correct timeline to coincide with the way that the routes are leaving the warehouse
- Have a knowledge of food safety issues and be able to identify and communicate food safety issues to their supervisors
- Have general cleaning skills
- Perform related duties as required by supervision
Job Requirements and Definition:
- Have an open availability to work second and/or third shifts
- Extensive produce knowledge, including warehousing, storage and shipping
- Excellent organizational skills
- Ability to resolve conflict issues with employees directly reporting to this position
- Excellent interpersonal and communication skills
- Be a team player
