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SalaryThis dynamic position is part of our Warehouse Team is responsible for assisting in the smooth, efficient warehouse operations of Tomales Bay Foods, the distribution arm of our company. You will work with the Warehouse Supervisor to accomplish daily and weekly tasks, with an emphasis on safety and quality. This position regularly works in the company ERP system where accuracy and data integrity are critical. Our Warehouse Team cross-trains in all warehouse functions, so you'll be exposed to a bit of everything we do.
What You'll Do:
- Participate in all daily warehouse tasks including shipping, receiving, and order fulfillment, working the company's ERP or other computer systems as appropriate.
- Participate in regular warehouse tasks such as cycle counts, cleaning, etc.
- Ensure consistent quality of cheeses by following proper cheese care and rotation guidelines
- Help keep our warehouse clean and organized
- Assist with E-commerce fulfillments as needed
What You Bring:
- Previous experience working in an ERP system or WMS preferred, but not required
- Working comfort with technological systems (ex: computers, handheld scanners, etc)
- Forklift experience & certification is a plus
- An efficient, detail-oriented work style
- Enjoyment of teamwork and an eye for continuous improvement
- Willingness to communicate openly with teammates & take ownership of work
Perks & Pay:
- This is a full-time, non-exempt (hourly) position. Pay range is $21-27/hr, new/entry level placements can expect to start at the beginning of range.
- Schedule is Monday-Friday, daytime shift.
- Company-sponsored health, dental, Life/AD&D insurance, 401K, paid time off, and an employee discount.
- Bonus perks like swag to keep you warm, coffee & treats to keep you going and endless Cowgirl cheer!
At Cowgirl Creamery, we believe in organic dairy as a force for good. That’s why we partner with local dairies in Northern California to source organic cow’s milk for everything we make. Twenty-five years after our founding, we’re carrying the torch for the food revolution that started in our backyard and inspired our founders. We’re still using it to cultivate goodness in the people, land, and communities around us. Our team is full of food-loving, hard-working folks who have a positive, team-oriented attitude. We care about each other, take great pride in our work, and share a passion for local, artisan food. If this sounds like you, we hope you’ll saddle up and join us on our journey!
Job Type: fulltime
Education: No education required
Work location: On-site
