Waiter/Waitress

Job duties and responsibilities

-Provide excellent customer services
-Always strive towards best customer satisfaction
-Greet customers and present menus
-Make suggestions based on their preferences
-Take and serve food/drinks orders
-Up-sell when appropriate
-Arrange table settings
-Keep tables clean and tidy at all times
-Check products for quality
-Deliver checks and collect payments
-Cooperate and communicate with all serving and kitchen staff
-Adhere to all relevant health department rules/regulations and all customer service guidelines

Job description: Job requirements and qualifications:

-Prior work experience
-Experience with developing a constructive working and interpersonal relationships with colleagues and customers
-Prior work experience with a cash register and any ordering information system
-Critical thinker and problem-solving skills
-Team player
-Good time-management skills
-Great interpersonal and communication skills
-Active listening
-Good physical condition
-Customer-centric
-High school diploma; food safety training will be considered a plus

Job Type: Part-time