Waiter/Server

Responsibilities:
- Greet and seat guests in a friendly and efficient manner
- Take food and drink orders accurately and promptly
- Provide menu recommendations and answer any questions about the menu
- Serve food and beverages to guests in a timely manner
- Ensure guest satisfaction by checking on their needs throughout their dining experience
- Process payments and handle cash transactions
- Maintain cleanliness and organization of the dining area
- Collaborate with kitchen staff to ensure accurate order preparation and delivery

Requirements:
- Previous experience as a server or in a customer service role is preferred
- Basic math skills for handling payments and making change
- Knowledge of food preparation, safety, and handling procedures
- Strong hospitality and customer service skills
- Ability to work in a fast-paced environment while maintaining a positive attitude
- Excellent communication and interpersonal skills
- Ability to multitask and prioritize tasks effectively

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by management.

Job Types: Part-time, Temporary, Contract, Seasonal

Pay: $15.00 - $24.00 per hour

Expected hours: 5 – 35 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Shift:

• Evening shift

Weekly day range:

• Every weekend

Ability to Relocate:

• Monsey, NY: Relocate before starting work (Required)

Work Location: In person