Responsibilities:
- Interact with customers, take orders, and provide recommendations on drink selections
- Maintain cleanliness and organization of the bar area, including restocking supplies and cleaning glasses and utensils
- Adhere to all food safety and sanitation guidelines when handling and serving food items
- Handle cash transactions accurately and responsibly, including processing payments, providing change, and maintaining a balanced cash drawer
- Monitor customer behavior and ensure a safe and enjoyable environment for all patrons
Qualifications:
- Must have Japanese Food experience.
- Ability to handle cash transactions accurately and responsibly
- Strong communication and customer service skills to interact effectively with customers
- Ability to work in a fast-paced environment while maintaining attention to detail
- Must be at least 18 years of age.
At our restaurant, we value our employees' hard work and dedication. As a waiter/waitress we plan to be very busy as the restaurant will soon begin an all you can eat format.
Job Type: Full-time
Pay: $2.15 - $65.00 per hour
Benefits:
- Paid training
Restaurant type:
- Bar
- Upscale casual restaurant
Shift:
- 8 hour shift
- Evening shift
Work Location: In person