Vegetable Preparation - Vegetable Prep Helper

DO & CO is looking for Vegetable Prep Helper to support our culinary team in Chicago - ORD.
What you’ll do:
Perform cleaning, peeling, cutting, and shredding fruits and vegetables, measuring and mixing ingredients. Assist in other related tasks as assigned.
We Offer:

• Complimentary employee meal.
• Health Care + 401K. Full-time employees are eligible for full benefits; Medical, Dental & Vision.
• A wonderful workplace to call home, events, and fun colleagues.
• A business where you can have a real impact, we’re not afraid of new ideas!
• Genuine career development opportunities, both nationally and internationally.
• The opportunity to work with and represent one of the most innovative players in the luxury global gourmet entertainment market.

Who we are:
We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, DO&CO offers gourmet entertainment all over the world. We operate in 31 locations, 11 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.
A day a Vegetable Prep Helper:

• Perform washing, chopping, and dicing vegetables using knife or peeling machine. Guarantee accuracy and consistency of the cuts.
• Always keep the immediate work area and equipment and tools clean and perform other duties as assigned by the supervisor.
• Comply with all food safety and hygiene regulations as stated in the food safety management system handbook.
• Report problems with the food safety management system to their manager and the hygiene and food safety team.
• Smell, pierce, and taste food to check its doneness and quality.
• Help to maintain a climate of smooth and friendly cooperation.
• Assist in inventory and in keeping the kitchen well stocked and all necessary items are on hand by making notes when stock is low and informing the supervisor accordingly.
• Reduce food wastage.
• Other duties as assigned.

Who you are:

• Proactive and self-organized
• Ability to manage through a substantial workload.
• Capable of working independently as well as in a team environment.
• Ability to complete assigned tasks within the given time to meet strict deadlines.
• Flexibility (different shifts –days, nights, weekends, holidays)
• High school diploma, GED, or equivalent preferred
• Minimum of six months of logistics/warehousing experience in a similar work environment preferred.

Diversity & Inclusion Statement
DO & CO provides equal employment opportunities. Applicants will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other protected characteristic.#ChicagoIND

Health insurance, Dental insurance, 401(k), Vision insurance