Team Member/Cashier/Morning Shift And Weekends Only

Kitchen Team Member

Duties:
- Prepare and cook cookies according to recipes and quality standards
- Follow proper food handling and safety procedures
- Maintain a clean and organized work area
- Assist with inventory management and stock rotation
- Provide excellent customer service by taking orders and answering questions
- Operate cash registers and handle cash transactions accurately
- Collaborate with team members to ensure efficient operations
- Adhere to sanitation and hygiene standards

Skills:
- Basic math skills for cash handling and recipe measurements
- Proficiency in food preparation techniques
- Knowledge of food safety regulations and procedures
- Strong customer service skills to provide a positive dining experience
- Sales skills to upsell menu items and promote specials
- Ability to handle food safely to prevent cross-contamination
- Cash handling skills for processing payments accurately
- Culinary knowledge for menu customization and special requests
- Experience in the food service industry is preferred

Join our dynamic team as a Kitchen Team Member! We offer competitive pay, flexible scheduling, and opportunities for growth within the company. If you have a passion for culinary arts, enjoy working in a fast-paced environment, and thrive in a customer-focused role, apply now!

Job Type: Part-time

Pay: From $16.00 per hour

Expected hours: 20 per week

Restaurant type:

• Bakery

Shift:

• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Fair Oaks, CA 95628: Relocate before starting work (Required)

Work Location: In person