THIS IS FOR OUR KOREATOWN LOCATION.
Summary
Team members are essential to providing our customers with the ultimate customer service, and products to ensure a great Monty’s Experience. All within a fun, positive, and comfortable work environment.
Goals
- Greet, host, and communicate with customers.
- Support and communicate with your Team Members regarding food preparation and delivery.
- Maintain safe, sanitary supportive, and positive work environments.
Physical Demands:
- Work is repetitive standing, stooping, squatting, bending, kneeling, and twisting.
- Regularly required to lift no more than 40 pounds unassisted.
- Frequently required to use hand-to-finger motions, handle or feel objects, and reach with hands/arms.
- Ability to express or exchange information by means of the spoken word in loud and fast-paced environments
Summary of Key Responsibilities
Responsibilities and essential job functions include but are not limited to the following:
- Acts with integrity, honesty, and knowledge that promote the culture, values, and policies.
- Maintains a calm demeanor during periods of high volume or unusual events.
- Anticipates customer and store needs by constantly evaluating the environment and customers for cues.
- Contributes to a positive team environment and recognizes alarms or changes in Team Member morale/performance.
- Follows Monty's Good Burger all operational policies and procedures, and consistently provides customers with a positive "Monty's Experience".
- Maintains a clean and organized workspace while following all health, safety, and sanitation guidelines for all products.
- Prepares, builds, cooks, and serves food items accurately and positively.
- Occasionally supports the team during special events, private events, food truck events, and more.
- Maintains regular and punctual attendance.
Why Monty’s?
We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
We take pride in providing a Safe and Friendly work environment while constantly staying committed to implementing best practices for employee growth and opportunity.
Must be 18 years or older to apply. Must be authorized to work in the U.S.
This job description is not intended to be an exhaustive list of qualifications, skills, efforts, duties, responsibilities, or working conditions associated with the position.
Job Type: Part-time
Pay: $17.00 per hour
Expected hours: 15 – 25 per week
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Paid training
Restaurant type:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Application Question(s):
- Do you have a valid food handlers certificate?
- Are you 18 years or older?
- What is your availability? (Open nights and weekends is preferred).
Work Location: In person