```Duties:
- Assist with food preparation and handling in the kitchen
- Help with bussing tables and maintaining cleanliness in the dining area
- Operate the cash register and handle cash transactions
- Ensure compliance with food safety regulations
- Provide excellent customer service and address customer inquiries
- Collaborate with Team Members to ensure smooth operations
Qualifications:
- Previous experience in a restaurant or food service environment is preferred
- Knowledge of food safety practices and procedures
- Familiarity with POS systems and cash handling
- Ability to work in a fast-paced environment and multitask effectively
- Strong communication and interpersonal skills
- Ability to work well within a team
Please note that this position may require standing for long periods of time and lifting up to 25 pounds.```
Job Types: Full-time, Part-time
Pay: $11.00 - $12.00 per hour
Expected hours: 25 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
People with a criminal record are encouraged to apply
Work Location: In person