Team Member

```Job Summary```
We are seeking a highly motivated and experienced Manager to join our team. As a Manager, you will be responsible for overseeing the daily operations of our restaurant. The ideal candidate has a strong background in the food industry, excellent leadership skills, and a passion for providing exceptional customer service.

```Duties```
- Manage and supervise all aspects of the restaurant, including staff, inventory, and customer service
- Ensure that all food production and kitchen operations are running smoothly
- Train and develop staff members to provide high-quality service to our customers
- Monitor and maintain cleanliness and sanitation standards in accordance with health regulations
- Handle customer inquiries, complaints, and resolve any issues that may arise
- Implement and enforce company policies and procedures
- Collaborate with the management team to develop strategies for improving overall restaurant performance

```Requirements```
- Previous experience in restaurant management or a similar role
- Strong knowledge of food industry practices and regulations
- Excellent leadership and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Proficient in using Aloha POS or similar restaurant management software
- Knowledge of food production techniques and kitchen operations
- Exceptional customer service skills
- Ability to work flexible hours, including evenings and weekends

If you are a dedicated individual with a passion for the food industry and have the skills necessary to lead a successful team, we would love to hear from you. Apply today to join our dynamic team as a Manager!

Job Types: Full-time, Part-time

Pay: $18.00 - $23.00 per hour

Expected hours: 25 – 40 per week

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Rotating weekends
• Weekends as needed

Work Location: In person