Sushi Chef With 167 Sushi Bar

Now hiring multiple positions for: 167 Raw Oyster Bar, 167 Sushi Bar, and Bar167 In Charleston South Carolina

167 SUSHI BAR a part of 167 Hospitality Group based in downtown Charleston, South Carolina.

The menu is seafood driven with traditional Japanese cuisine and techniques, with a rotating specials board based on fresh fish and seasonal produce.

167 Sushi Bar is seeking a Sushi Chef

The sushi station is conducted by 2 team members working on nigiri, sashimi, and maki. The hot kitchen will be in small teams, with team members working grill, fry, and sautée, plating dishes such as bao buns, yaki, tsukune, and kraage.

167 Sushi Bar receives high quality seafood and the best ingredients. Working with whole fish that is butchered in house, offers the freshest product for the Sushi Bar.

167 Sushi Bar is open for 12pm for lunch and dinner Monday through Saturday.

Located at 289 East Bay Street, Downtown Charleston.

This position will be a full time hourly position as a sushi roller, expected annual gross earnings $50,000 - $65,000

Requirements & Benefits

• 1 year experience, required
• References and background checks required
• Full time positions
• Lunch & Dinner shifts available
• Expected yearly gross earnings, $50,000- $65,000
• Weekly Pay
• Health benefits
• Staff meal provided, daily
• Closed Sundays
• Positive & healthy work environment

For more information and to apply, please visit:

https://167raw.com/join-our-charleston-team/

Working at 167 Raw

• Health insurance
• No strict dress code