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SalaryHiring for the afternoon and closing crew! We are only open until 9pm so enjoy your night after work still!!
A SUBWAY® shift leader performs and directs overall restaurant duties. Ensures staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Helps to oversee training program. Helps with inventory and money control systems – may establish inventory schedules. Maintains business records. Exceptional customer service is a major component of this position.
Tasks and Responsibilities:
- Helps to complete and post the staff work schedules.
- Helps to recruit, reward and terminate staff as needed.
- Communicates changes of food preparations formulas, standards, etc. to staff.
- Ensures that all local and national health and food safety codes are maintained and company safety and security policy are followed.
- Maintains business records as outlined in the SUBWAY® Operations Manual. Analyzes business records to increase sales.
- Supports local and national marketing initiatives.
- Helps to plan special events and promotions.
- Completes University of SUBWAY® courses as directed
Job Types: Full-time, Part-time
Pay: $17.00 - $19.00 per hour
Expected hours: 12 – 40 per week
Benefits:
- 401(k) matching
- Employee discount
- Flexible schedule
Restaurant type:
- Quick service & fast food restaurant
Shift:
- Evening shift
Weekly day range:
- Monday to Friday
- Weekends as needed
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Relocate:
- Auburn Hills, MI 48326: Relocate before starting work (Required)
Work Location: In person
