Steward/ Dishwasher

Now hiring candidates 18 or older for all positions, including gaming licensed positions (excluding Beverage Server, Barback, Bartender)

• $1,500 Retention bonus offered for all newly hired hourly positions – Receive $250 on your first check! Additional $250 paid after 6 months, $1000 paid after one year (based on completion of pay period anniversary date)
• Non-Accrued Additional Time Off – After 90 days of employment, Team Members will be granted 80 hours for FT or 40 hours for PT for immediate use (Non-Accrued Additional Time Off pay must be used within one year from the grant date)
• Health Benefits Insurance package effective Day 1: Medical, Dental, Vision, Life, and Short-Term Disability for FT team members
• Free Costco or Sam’s Club membership after 90 days of employment
• $700 Referral Bonus Program ($350 at 90 days $350 at 6 months) – for Team Members who refer new applicants.
• Discounted bus tickets
• Hot meal served by the Leadership team once a month
• 20% discount for Starbucks, Ara Spa, and all food outlets
• 100% Colorado Gaming License reimbursement after 90 days of employment
• Hotel discounts available at all 43 PENN properties, plus discounts on goods and services (including Barstool merch)
• Education reimbursement program and Annual Scholarship Program
• Career development opportunities

Responsibilities include:

• Performs daily cleaning projects as directed by supervisors.
• Cleans all floor mats; sweeps and mops all kitchen floors to remove food, debris, and grease; cleans behind and under all equipment.
• Maintains hood vent system and ovens.
• Cleans and sanitizes all garbage cans.
• Maintains adequate inventory of supplies needed to perform job function.
• Responsible for proper storage of all equipment (e.g. china, glass, silver, cooking equipment, and utensils).
• Ensures the cleanliness of all floors, walls, dishes, pots, etc. - Ensures “Wet Floor” signs and other markers are used.
• Ensures kitchen workers have and use the proper equipment necessary for the job (e.g. gloves, goggles, cleaning solutions, etc.).
• Ensures that all equipment functions properly; reports malfunctions promptly.
• Assists kitchen utility personnel with duties when necessary as directed by supervisor.
• Assists other outlets with cleaning projects or restocking supplies.
• Assists in training kitchen workers in all aspects of safety.
• Trains kitchen personnel on proper cleaning solution usage and safety applications.
• Responsible for organization and proper storage of cleaning solutions and supplies.
• Maintains the levels and standards of cleanliness and safety set by the company, the Health Department, and OSHA.
• Performs all other related and compatible duties as assigned.
• Maintains strict confidentiality in all company matters.

• High School Diploma or equivalent preferred.
• Minimum of six (6) months of cleaning experience required.
• Familiar with the handling of cleaning solutions and compounds; familiar with cleaning all types of kitchen equipment.
• Good verbal communication skills required; must be fluent and literate in English.
• Must have excellent organizational skills.
• Ability to comprehend product labeling instructions to enable the safe application of products.
• Ability to work collaboratively and communicate effectively with team members at all levels of the organization.
• Ability to work a flexible schedule including nights, weekends, holidays, and fluctuating days off.