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SalaryJoin Our Golf Course Snack Bar Team: Where Flavor Meets Fairways!
Position: Snack Bar Attendant
At the Port Huron Golf Club, we believe that great golfing and pool experiences should be accompanied by equally great snacks. Our Snack Bar isn’t just a pit stop—it’s a place where golfers refuel, and families have fun, share stories, and recharge for the next round. Join our team and tee up some delicious moments!
Role Overview:
As a Snack Bar Attendant, you’ll be more than a food handler—you’ll be a swing coach for taste buds. Your friendly service, efficiency, and passion for quality will keep our golfers and swimmers coming back for more. From grilled hot dogs to refreshing smoothies, you’ll serve up smiles with every order.
Responsibilities:
- Menu Maestro: Take pride in preparing and serving a variety of mouthwatering snacks, sandwiches, and beverages. You’re the caddy of culinary delights!
- Fore! Customer Connection: Interact with golfers and swimmers, take orders, and ensure their snack experience is above par. A dash of hospitality goes a long way.
- Cleanliness on the Green: Keep the Snack Bar and pool areas spotless. Wipe down counters, sanitize equipment, and sweep away crumbs like a bunker pro.
Qualifications:
- Foodie with a Handicap: You appreciate the art of a perfectly grilled hot dog and understand the power of a perfect ice cream sundae
- People Skills: You’re approachable, patient, and can handle a hungry crowd during peak times.
- Attention to Detail: No pickle left behind! You’ll ensure every order is complete and clubhouse-worthy.
Perks:
- Flexible Tee Times: Whether you’re an early riser or prefer twilight shifts, we’ve got hours that fit your swing.
- Employee Meals: Enjoy a free meal off the employee menu after a 4 hour shift.
- Growth Opportunities: From Snack Bar ace to clubhouse manager, we’ll support your career journey.
Job Types: Full-time, Part-time, Seasonal
Pay: $11.00 - $20.00 per hour
Expected hours: 15 – 40 per week
Benefits:
- Flexible schedule
- Food provided
Restaurant type:
- Quick service & fast food restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Rotating weekends
- Weekends as needed
Work Location: In person
