Shift Leader Needed For New Restaurant Opening

Benefits/Perks

• Cash Tips
• Free Meals and Employee Discounts
• Flexible Schedule
• 401k (if applicable/qualified)
• Ongoing Training
• Opportunity for Career Development and Advancement
• Multiple Shop Locations (Folsom in November 2023 and Rancho Cordova in April 2024)

Shift Lead Job Summary
Sharing Our Passion One Sandwich at a Time: Accomplishing Capriotti's mission begins and ends with you. You are the face of the company and will provide Uncompromising Standards of Quality and Service by ensuring hot food is always served hot, cold food is cold, all food is fresh, in a clean environment with a uniform and a warm smile.
Shift Lead Responsibilities

• Delegate duties and fairly assign specific tasks to ensure Team Members are prepared for our guests.
• Contributes to a team environment by recognizing and reinforcing individual and team accomplishments.
• Follow inventory control procedures and guidelines.
• Follows all Capriotti's procedures and operational policies, cash handling, sanitation, and safety/security, to ensure the safety of all Team Members and guests during each shift.
• Assist with labor management costs.
• Acts with integrity, honesty, and knowledge to promote Capriotti's values and culture.
• Must demonstrate proficiency in all areas of shop operations to assist where needed during assigned shift.
• Maintain cleanliness and organization throughout the shop and ensure proper setup and breakdown of all areas, including the dining room, restrooms, cold stations, grill, and prep areas.
• Work as a team to prepare for each shift.
• Ability to manage time effectively while meeting all job responsibilities.
• Maintains a positive work environment for Team Members and guests during each shift.

Shift Lead Qualifications

• Previous restaurant experience (+1yrs) including hot food prep, use of flat-top grill preferred.
• Excellent guest service skills that emphasize our values of family and community.
• Exceptional organizational skills to balance multiple tasks like food prep, inventory management, on-line orders, catering orders, cash management and equipment maintenance.
• Must be able to take direction and delegate responsibilities.
• Ability to work in a fast-paced environment and handle stress confidently.
• Team-oriented, adaptable, dependable, trustworthy and strong work ethic.
• Ability to communicate effectively with Team Members and managers.
• Flexible schedule; that includes nights and weekends.
• At least 18 years of age.

Company Overview
Capriotti's Sandwich Shop is a dynamic, Fast Casual restaurant company with over 150 shops and an aggressive growth plan. We are currently interviewing candidates for a Shift Lead position to help open and lead our Folsom Ranch location (3230 East Bidwell Street) that is under construction. This position is expected to start at the end of October or beginning of November.
Capriotti's is a fast-paced environment with a fun atmosphere based on strong core values. If you are prepared to grow your career, wear multiple hats, and be part of a fast-paced team with a focus on exceptional QUALITY & SERVICE, this may be the role for you.
We are a company that understands that our most important asset is our people! Everyone is valuable and every contribution counts!
Compensation: $16.50 - $20.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Founded in 1976 in Wilmington, Delaware by siblings Lois and Alan Margolet, Capriotti's was born from a desire to create something unique while honoring family heritage. To this day the whole roast turkeys, quality meats & cheeses, and fresh rolls and produce continue to impress our patrons and earn awards across the country.
Sharing Our Passion One Sandwich at a Time: Accomplishing the Capriotti's mission begins and ends with you. You are the face of the company and will provide Uncompromising Standards of Quality and Service by ensuring Hot food is always served hot, cold food cold, all food fresh, in a clean environment, in full uniform with a smile.