Address
Form of work- Bartending Duties:
- Prepare and serve alcoholic and non-alcoholic beverages according to recipes and customer preferences.
- Maintain a clean and organized bar area, including stocking supplies and inventory management.
- Adhere to all legal regulations regarding the sale and service of alcohol.
- Customer Service:
- Greet customers warmly and engage with them in a friendly and professional manner.
- Take food and drink orders accurately and efficiently.
- Anticipate and address customer needs and preferences to ensure a positive experience.
- Team Collaboration:
- Work collaboratively with other staff members to ensure smooth operations and excellent customer service.
- Communicate effectively with kitchen staff and management to fulfill customer orders accurately and efficiently.
Job Type: Part-time
Pay: From $5.00 per hour
Expected hours: 10 – 15 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Weekends as needed
Application Question(s):
- Are you willing to learn how to bartend if you have little to no experience?
Experience:
- Restaurant: 1 year (Preferred)
- Serving: 1 year (Preferred)
- Bartending: 1 year (Preferred)
License/Certification:
- Bartender License (Preferred)
Ability to Relocate:
- Onalaska, WI 54650: Relocate before starting work (Required)
Work Location: In person
