Address
Form of workOverview
Because of the business volume, Server Assistants are needed to assist the Servers at NYY Steak. They are directly responsible for the maintenance and upkeep of the restaurant, which allows Servers to focus on the Guests.
Responsibilities
Basic functions of the Server include:
• Clearing dirty tables
• Resetting tables
• Sweeping the floor
• Emptying trash cans
• Stocking ice/products
• Pre-bussing tables
• Having a sense of urgency
• Assisting and communicating with Hosts, Servers, and other Server Assistants.
Qualifications
Job Requirements include:
• Must be at least 19 years old
• Performing duties which require bending & reaching
• Lifting & transporting up to 50-pound bus tubs and stacked plate ware, glasses from dirty tables through "arm service"
• Standing or walking on the floor, for up to 8+ hours
• Maintaining a well-groomed appearance ("having a plan")
• Following all uniform guidelines
• Practicing all safety & sanitation standards
• Recycling products, where possible
• Remaining calm in a hectic, fast-paced atmosphere
• Demonstrating a high level or organization, attention-to-detail and a sense-of-urgency
• Displaying a positive and outwardly friendly attitude toward Guests and co-workers.
Because of the business volume, Server Assistants are needed to assist the Servers at NYY Steak. They are directly responsible for the maintenance and upkeep of the restaurant, which allows Servers to focus on the Guests.
Responsibilities
Basic functions of the Server include:
• Clearing dirty tables
• Resetting tables
• Sweeping the floor
• Emptying trash cans
• Stocking ice/products
• Pre-bussing tables
• Having a sense of urgency
• Assisting and communicating with Hosts, Servers, and other Server Assistants.
Qualifications
Job Requirements include:
• Must be at least 19 years old
• Performing duties which require bending & reaching
• Lifting & transporting up to 50-pound bus tubs and stacked plate ware, glasses from dirty tables through "arm service"
• Standing or walking on the floor, for up to 8+ hours
• Maintaining a well-groomed appearance ("having a plan")
• Following all uniform guidelines
• Practicing all safety & sanitation standards
• Recycling products, where possible
• Remaining calm in a hectic, fast-paced atmosphere
• Demonstrating a high level or organization, attention-to-detail and a sense-of-urgency
• Displaying a positive and outwardly friendly attitude toward Guests and co-workers.
