Server Assistant/Server

SERVER ASSISTANT’S RESPONSIBILITIES INCLUDE:

• Maintaining constant communication with Server in your assigned section, keeping tabs on where each of your tables are in their meal
• Performing serving, cleaning or stocking duties to facilitate customer service
• Maintaining overall cleanliness of tables while guests are dining
• Assisting with polishing when needed
• Maintains knowledge of current day reservations, including People of Note (PON), Dietary Restrictions, or other special instructions, via pre-service meetings.
• Sets up room before service, including seating area, bar area, and side stations (when applicable).
• Maintains complete knowledge of all menus, including all ingredients and techniques used.
• Runs all food or drinks to the dining room.
• Maintains complete knowledge of table/seat numbers.
• Maintains complete knowledge and complies with all the Restaurant’s policies and service standards.
• Maintains positive guest relations at all times.
• Greets and acknowledges all guests.
• Anticipates guest needs and responds promptly.
• Accommodates all requests for information courteously.
• Takes direction from Chefs.

*this position will lead to serving shifts once training is complete*

QUALIFICATIONS:

• Morning, Night and weekend availability
• Comfortable talking to guests as we want all members of our team to be able to answer questions
• Outgoing
• Motivated

This is an ideal position for someone who is dedicated to providing great service and is seeking to become a member of a hard-working and fun team

PHYSICAL REQUIREMENTS:

• Ability to lift 10- 20lbs if necessary.
• Safely and effectively use all necessary tools and equipment.
• Stand and walk for the entirety of an eight-hour shift, including moving safely through all areas of the restaurant.

If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you! Please reply with a copy of your resume!

Job Type: Part-time

Pay: From $10.00 per hour

Expected hours: 10 – 20 per week

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance

Shift:

• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

License/Certification:

• Food Handler Certification (Preferred)

Work Location: In person