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SalaryKitaro Surf & Turf & Sushi, a contemporary Japanese Sushi and Steakhouse located in Munster, Indiana, is seeking to expand our dedicated team with experienced servers.
Key Requirements:
- Availability: Must be able to work during weekends and holidays.
- Experience: A minimum of 2 years of experience in formal restaurant serving or bartending.
- Wine Knowledge: Familiarity with a variety of wines and proficiency in wine service.
- Licensing: Possession of an Indiana liquor license.
- Passion for Service: A genuine enthusiasm for delivering outstanding hospitality.
- Communication Skills: Strong ability to communicate effectively with customers and team members.
- Tech Savvy: Experience in using restaurant Point of Sale (POS) systems.
- Work Ethic: A commitment to maintaining high professional standards, a positive attitude, and strong work ethics.
- Teamwork: Ability to work cooperatively as part of a dynamic team and juggle multiple tasks simultaneously.
Join us and be a part of a vibrant team committed to providing exceptional dining experiences. If you have a passion for hospitality and meet the above criteria, we would love to hear from you!
Job Types: Full-time, Part-time
Pay: $20.00 - $35.00 per hour
Expected hours: No less than 20 per week
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Upscale casual restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Application Question(s):
- Have you apply with Kitaro Surf & Turf & Sushi previously?
- What's the best phone number to reach you?
Experience:
- Restaurant experience: 2 years (Required)
License/Certification:
- Do you have current Indiana Liquor license? (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
