Seasonal - Production

Dreaming big is in our DNA. It's who we are as a company. It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always looking forward. Always serving up new ways to meet life's moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together - when we combine your strengths with ours - is unstoppable. Are you ready to join a team that dreams as big as you do?
HOURLY: $22.50/Hr
SHIFT: Must be available to work all shifts on any day of the week, including weekends and holidays, for 5-7 days per week. Shifts are as follows:

• Midnights - 11PM to 7AM
• Days - 7AM to 3PM (For training only)
• Afternoons - 3PM to 11PM
• Some shifts may be up to 12 hours per day

COMPANY:
Michelob ULTRA. Cutwater Spirits. Budweiser. Kona Brewing Co. Stella Artois. Bud Light. That's right, over 100 of America's most loved brands, to be exact. But there's so much more to us than our top-notch portfolio of beers, seltzers, and more. We are powered by a 19,000-strong team that shares our passion to create a future with more cheers. We look for people with talent, curiosity, and commitment and provide the teammates, resources and opportunities to unleash their full potential. The power we create together - when we combine your strengths with ours - is unstoppable. Are you ready to join a team that dreams as big as you do?
ROLE SUMMARY:
We are currently hiring for multiple positions as we prepare for our busy production season ahead (May 5th-September 29th). Paid Training! Training starts prior to May 5th. Required to attend orientation (Monday to Friday - 7:00am-3:00pm).
JOB RESPONSIBILITIES:

• Operate filling and packing equipment, load materials onto machinery and load cases and kegs onto pallets for shipment.
• Drive a fork truck and load material and product onto trailers.

• Ensure that all Standard Operating Procedures (SOP's), safety and sanitation practices are always followed.
• Conduct process quality control check.
• Ensure accurate time stamping and labeling occurs for all product.
• Clean production lines, work areas or other areas of the facility in order to maintain strict food plant sanitation standards.
• Maintain production safety and quality requirements.

JOB QUALIFICATIONS:

• High School Diploma or GED Required.
• Must be at least 18 years of age.
• Must be willing and able to work any weekday or weekend shift (midnights, days, afternoons) for duration of Seasonal period (May 1- Sept 30). *exceptions will be made for students returning to school, please notify the scheduler at orientation.
• Must be able to work in varying temperatures and climates.

• Ability to continuously stand, bend twist and lift items up to 50 pounds required.
• Production, manufacturing or warehouse experience preferred.